Southern Banana Pudding Ice Cream Pops

Raven Higheagle

By
@ravenhigheagle

For a really quick summertime treat for you and your kids try these easy to put together ice cream bars. great for a poolside treat, or a just hanging around the house treat. Your kids will love them!
Source: Eagle Brand


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Rating:

Serves:

Makes 12

Prep:

4 Hr 30 Min

Method:

Refrigerate/Freeze

Ingredients

2 c
heavy cream
1 Tbsp
pure vanilla extract
1 tsp
ground cinnamon
1
(14 oz.) can eagle brand sweetened condensed milk
1 c
pureed or mashed bananas
48
(2-inch) chocolate graham crackers squares
24
wooden craft sticks
1 bottle
(7.25 oz.) bottle smucker's magic shell chocolate fudge flavored topping
decorator sprinkles

Directions Step-By-Step

1
Beat cream, vanilla and cinnamon in large bowl with electric mixer on medium speed until stiff peaks form.
2
Beat in sweetened condensed milk and bananas until smooth.
3
Line 13 x 9-inch baking pan with foil.
4
Spread banana mixture to prepared pan. Freeze 4 hours or until firm.
5
Cut into 24 (2-inch) squares.
6
Place ice cream squares in between two graham crackers.
7
Insert wooden stick in center of ice cream between crackers. Freeze 30 minutes.
8
Line baking sheet with wax paper.
9
Shake fudge topping really well, place in small bowl.
10
Dip one corner of pop halfway into fudge topping.
11
Sprinkle with decorator sprinkles.
12
Freeze until ready to serve.

About this Recipe

Course/Dish: Ice Cream & Ices, Chocolate
Main Ingredient: Dairy
Regional Style: American
Other Tags: Quick & Easy, For Kids