Beverly Stroud's Homemade Vanilla Ice Cream Recipe

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Beverly Stroud's Homemade Vanilla Ice Cream

Teresa Stroud

By
@TStroud512

The best recipe of home made ice cream I've had, provided by my mother law.

Rating:
☆☆☆☆☆ 0 votes
Serves:
Make 1 gallon
Prep:
40 Min
Cook:
50 Min
Method:
Refrigerate/Freeze

Ingredients

4
eggs, well beaten
2 c
sugar
1 pt
half and half - little larger than a pint
1
heaving whipping cream, larger than a pint
1 can(s)
eagle brand condensed milk
whole milk

Step-By-Step

1Blend all ingredients well and place in ice cream freezer following your freezer directions to chill until frozen.

About this Recipe

Course/Dish: Ice Cream & Ices
Main Ingredient: Dairy
Regional Style: American