Berry Bread

Cindi Bauer

By
@DomesticGoddess

This actually is a dessert which my family enjoys on those hot summer days. Just mix the thawed, frozen, sweetened strawberries with the cream, and served over torn pieces of white bread.


Featured Pinch Tips Video

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
5 - 7
Prep:
5 Min
Method:
No-Cook or Other

Ingredients

3-1/2 lbs.
sliced frozen sweetened strawberries, thawed
1/2 pint
heavy whipping cream
white bread, homemade or store bought, torn into small pieces

Step-By-Step

1In a large bowl, add the 3-1/2 lbs. (thawed) sweetened sliced strawberries.

2Stir in heavy cream until blended.

3Chill in the refrigerator 30 minutes to 1-2 hours.

4In serving bowls, add torn pieces of homemade, or store bought white bread.

5Pour desired amounts of the berry mixture over each bowl of bread.

6Note: If using your own frozen strawberries, you may need to add a bit more granulated sugar, but according to taste. Do this before adding the cream. The amount of strawberries and cream added; depends upon you.