APPLE DUMPLINGS

DAWN WORDEN

By
@U2DAWN

Easy to make and tasted like apple pie


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Rating:
☆☆☆☆☆ 0 votes
Serves:
4
Prep:
20 Min
Cook:
35 Min
Method:
Bake

Ingredients

1 pkg
already made pie crust enough for two
4 medium
green apples peeled
4 Tbsp
brown sugar
4 tsp
butter
cinnamon
11/2 c
water
1/4 c
sugar
3 Tbsp
butter

Step-By-Step

1Peel apples and using a knife, cut a hole in the middle of the apple to remove the core leaving it whole.

2Cut each pie crust in half and place one apple on each piece

3In the hole of the apple that was made after core was removed, put a teaspoon of butter and tablespoon of brown sugar in the hole and sprinkle the whole thing with a little cinnamon.
Wrap the pie crust completely around the apple closing all the gaps

4In small sauce pan heat water, sugar and butter until sugar melts.

5Place apples into a 9x13 pan and pour the sugar water mixture over the top of apples and bake at 375 for 35 minutes.

About this Recipe

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy, For Kids