Strawberry & White Chocolate Cake Mix Cookies

Raven Higheagle

By
@ravenhigheagle

This recipe is so cool because it uses a cake mix! It takes mere seconds {okay, maybe 2 minutes} to whip together, throw the dough into the fridge to chill and bam! – cookies are in the oven! I tried to lighten up the recipe a little bit by subbing in cream cheese…and then counteracted that by adding in loads of white chocolate and of course, M&Ms. OMG! They are soooo good!


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Rating:

Serves:

Makes 36 Cookies

Prep:

1 Hr 5 Min

Cook:

10 Min

Method:

Bake

Ingredients

1 box
strawberry cake mix
1 stick
butter, melted
1 large
egg
1 tsp
pure vanilla extract
4 oz
cream cheese, room temperature
3/4 c
white chocolate chips
3/4 c
m&ms

Directions Step-By-Step

1
Combine, butter, egg, vanilla, and cream cheese in a bowl. Mix together thoroughly.
2
Add cake mix, half of the box at a time, mixing until well combined.
3
Stir in chips and candies by hand.
4
Refrigerate for at least one hour and then roll dough into 1 inch balls.
5
Preheat oven to 350 degrees.
6
Place dough balls onto parchment lined baking sheet and bake for 9 minutes - you don't want the cookies to brown at all! Set a timer.
7
Let cookies cool on a baking sheet for several minutes before removing to a wire rack to cool completely.
8
Cookies can be stored in an airtight container for 4-5 days.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy, For Kids