peanut butter chip brownies

Name: Peanut Butter Chip Brownies
Cook time: 35 min
Yield: 24
Cuisine: American
Ingredients: 1/2 cup(s) butter, softened; 1 cup(s) sugar; 2 - eggs; 1 teaspoon(s) vanilla; 1 1/4 cup(s) all purpose flour; 1/4 cup(s) unsweetened cocoa; 1/4 teaspoon(s) baking soda; 3/4 cup(s) chocolate flavored syrup; 1 cup(s) peanut butter chips

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Private Recipe by

Chrystal Cackler

@journeyrock92

Huntsville, AL

From a Hershey's cookbook.

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yield 24 serving(s)

cook time 35 Min

method Bake

Ingredients For peanut butter chip brownies

1/2 c

butter, softened
1 c

sugar
2

eggs
1 tsp

vanilla
1 1/4 c

all purpose flour
1/4 c

unsweetened cocoa
1/4 tsp

baking soda
3/4 c

chocolate flavored syrup
1 c

peanut butter chips

How To Make peanut butter chip brownies

1
Cream butter, sugar, eggs, and vanilla in large mixer bowl until light and fluffy. Combine flour, cocoa, and baking soda; add alternately with syrup to creamed mixture. Stir in peanut butter chips.

2
Spread in greased 13x9 inch pan. Bake at 350 for 30-35 minutes or until brownie begins to pull away from edges of pan. Cut into squares.
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