Everything But The Kitchen Sink Cookies

Anita Hoffman

By
@scent4U

An amazing cookie! It has chocolate chips, coconut, nuts, plus much more.
Recipe and photo adapted from Food.com.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
48-54 cookies
Prep:
10 Min
Cook:
10 Min
Method:
Bake

Ingredients

2-1/4 c
flour
1 tsp
baking soda
1 tsp
salt
1 c
butter
3/4 c
brown sugar, packed
3/4 c
sugar
1-1/2 tsp
vanilla
2
eggs
1 c
nuts, chopped
1-1/2 c
semi-sweet chocolate chips
1/2 c
white chocolate chips
1/2 c
butter brickle, pieces or coconut flakes
1/2 c
peanut butter chips or butterscotch chips

Step-By-Step

1In a small bowl, combine dry ingredients.

2In a large bowl, beat butter, sugars, and vanilla.
Add eggs, one at a time and beating well.
Gradually beat the flour mixture into the large bowl.

3Stir in the rest of the ingredients; nuts, chips, etc.
Drop by rounded teaspoonful onto ungreased baking sheet.

4Bake at 375 degrees for 10 minutes.
Let stand 2 minutes and remove to cooling rack.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American