Brown Sugar Goodies

Nancy Allen

By
@mawmawnan

These bar cookies are light as a feather and melt in your mouth. Hope you'll try!


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Comments:

Serves:

2-3 dozen

Prep:

20 Min

Cook:

35 Min

Method:

Bake

Ingredients

1 c
butter
1 c
white sugar
4
eggs, seperated
3 c
flour
1 tsp
pure vanilla extract
2 c
brown sugar
1 c
nuts, chopped

Directions Step-By-Step

1
Preheat the oven to 325. Cream the butter and sugar; add the egg yolks one at a time, mix well. Add flour and vanilla to butter mixture.
2
Pat the dough thinly onto an ungreased 15x10-inch shallow pan.
3
Beat the 4 egg whites in a separate bowl until stiff. Add 2 cups of brown sugar, folding in slowly and completely. Spread mixture evenly over the dough in pan. Sprinkle top with nuts.
4
Bake at 325 for 30-35 minutes, until tooth pick tests done in center. Cool. Cut into squares.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American