Blonde Brownies

Cathie Valentine

By
@cataharin

I prefer blonde brownies over chocolate brownies. These are yummy!


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Comments:

Serves:

12 or more

Prep:

15 Min

Cook:

25 Min

Method:

Bake

Ingredients

1 c
all purpose flour--sifted
1/2 tsp
baking powder
1/2 tsp
salt
1/2 c
chopped nuts
1/2 pkg
semi-sweet chocolate chips
1/3 c
butter-melted
1/8 tsp
baking soda
1 c
light brown sugar-packed
1
egg--slightly beaten
1 tsp
vanilla extract

***PREHEAT OVEN TO 350 DEGREES***

Directions Step-By-Step

1
To sifted flour, add baking powder, baking soda, and salt. Sift again. Add nuts.
2
In an sauce pan, melt butter. Mix in sugar. Cool. Stir in the egg and vanilla. Place in a large bowl.
3
Gradually add the flour mixture to the sugar mixture. Spread in a 9x9x2 pan that has been well greased. Sprinkle the chocolate chips on top. Bake at 350* for 20 to 25 minutes. DO NOT OVER BAKE. Cool in the pan. Cut into 24 bars.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Other Tag: For Kids