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berry chocolate cookie tartlets

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Private Recipe by
Chrystal Cackler
Huntsville, AL

From a cookbook.

yield 2 dozen tartlets
cook time 10 Min
method Bake

Ingredients For berry chocolate cookie tartlets

  • 1 1/4 c
    about 1/3 tub refrigerated sugar cookie tub dough, slightly softened
  • 1/3 c
    plus 1 tablespoon all purpose flour
  • 1/2 c
    semi sweet chocolate morsels
  • 1/2 c
    dried cranberries or cherries, chopped

How To Make berry chocolate cookie tartlets

  • 1
    Preheat oven to 325. Combine cookie dough and flour in large mixing bowl. Divide dough into 24 (1 inch ) balls. Press dough into mini muffin cups. Bake for 10 minutes or until light golden brown around edges and puffy.
  • 2
    Remove tartlets from oven and immediately fill with morsels and cranberries. Cool for 10 minutes in muffin cups. Carefully remove to wire rack, do not invert; cool completely.
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