Banana - Oat - Chocolate Chip Cookies

Cassie *

By
@1lovetocook1x

I've been on an Oatmeal kick lately...makes everything chewy and yummy...these soft cookies remind me of a banana muffin...so yummy... a great way to use up ripe banana's...enjoy!


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Comments:

Serves:

2 - 3 dozen

Prep:

15 Min

Cook:

10 Min

Method:

Bake

Ingredients

3/4 c
crisco
1 c
sugar
1
egg
1 tsp
vanilla
2 large
ripe banana's or 1 cup ( mashed )
1 1/2 c
all purpose flour
1/2 tsp
salt
1 tsp
baking soda
1 tsp
ground cinnamon
1/2 tsp
nutmeg
2 c
quick oats
1 - 1 1/2 c
chocolate chips - i use semi-sweet

Directions Step-By-Step

1
Preheat oven to 375 degree F.

Cream shortening and sugar until light and fluffy. Beat in egg and vanilla.
2
Combine the flour, salt, baking soda, cinnamon and nutmeg.
3
Add to creamed mixture and mix well.

Stir in bananas, oats and chocolate chips.
4
Drop tablespoon size portions onto greased cookie sheet and bake for 10 - 12 minutes.
5
Remove immediately to wire racks to cool.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy