Easy does it brownies

Robin Lieneke

By
@icook65

This recipe is slightly modified from one I found on a Hershey's Cocoa container. The one thing you MUST do is use real butter! Do not substitute. These are the best brownies I have ever had.


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Comments:

Serves:

9

Prep:

5 Min

Cook:

40 Min

Method:

Bake

Ingredients

3/4 c
unsalted butter, melted
1 1/2 c
sugar
1 1/2 tsp
vanilla extract
3
eggs
3/4 c
all purpose flour
1/2 c
cocoa powder
1 tsp
baking powder
1/2 tsp
salt
2/3 c
semi sweet chocolate chips, melted

Directions Step-By-Step

1
Mix all ingredients except chocolate chips. Don't over mix, you can do this by hand, it's that easy.
2
Pour into greased (sprayed) 9x9 square pan. Bake at 350 degrees for 35-40 minutes.
3
Remove from oven. Pour and spread melted chips on warm brownies. Chocolate will harden as it cools, if you can wait that long!

About this Recipe

Course/Dish: Chocolate, Other Desserts
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #chocolate