Chocolate Pudding Recipe

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Chocolate Pudding

Cathy Gillespie

By
@circlemoon8

A very easy pudding.


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Method:

Stove Top

Ingredients

1 qt
milk
1 1/2
chocolate, unsweetened squares
1/3 c
sugar
1/4 tsp
salt
2 Tbsp
granulated gelatin
3 Tbsp
cold water

Directions Step-By-Step

1
Soak the gelatin in the cold water for 10 minutes.
2
Meanwhile, put milk and chocolate in a double boiler. When the milk has reached the scalding point; beat the mixture with a whisk until smooth. Add sugar, salt and soaked gelatin.
3
As soon as the gelatin has dissolved; strain mixture into a mold which has first been dipped in cold water. Chill, remove from mold, and cover with your choice of sauce.

About this Recipe

Course/Dish: Chocolate
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy