Baby Ruth Cream Cheese Brownies Recipe

No Photo

Have you made this?

 Share your own photo!

Baby Ruth Cream Cheese Brownies

Jill Cooks

By
@spicyjill

You have to reward yourself sometimes.
You might want to walk around the block about 5 times afterwards. ;)


Featured Pinch Tips Video

Rating:

Comments:

Method:

Bake

Ingredients

1 box brownie mix
for the cream cheese swirl:
4 baby ruth candy bars (2.1 ounces bars)
8 oz. cream cheese, room temperature
1 egg
1/2 cup sugar
1/2 teaspoon vanilla

Directions Step-By-Step

1
Preheat oven to 350 and spray a 13x9 baking pan.
2
Chop candy into 1/4-inch chunks. Make brownies per package directions but DO NOT bake yet.
3
In a mixing bowl, cream softened cream cheese, egg, sugar and vanilla on high until well blended. Fold in chopped candy.
4
Spread brownie batter in bottom of pan. Spoon the cream cheese mixture on top of brownie mix. Using a knife, swirl cream cheese and brownie mix together to create a marble effect.
5
Bake for 35-40 minutes or until tested clean in center. Cool. Cut into squares.

About this Recipe

Course/Dish: Chocolate, Other Desserts
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #gooey, #candy, #chocolate