Peanut Butter Fudge Recipe

No Photo

Have you made this?

 Share your own photo!

Peanut Butter Fudge

Dawn Cordova

By
@dracx3

This fudge has been a family favorite for over 70 years.


Featured Pinch Tips Video

Rating:
☆☆☆☆☆ 0 votes
Comments:
Prep:
5 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

2 c
sugar
1-small can(s)
evaporated milk
1/2 stick
butter or margerine
1 c
creamy peanut butter
1 tsp
vanilla extract

Step-By-Step

1Prepare 8x8 cake by lining with wax paper or lightly greasing with butter. In a large sauce pan combine sugar, evap milk and butter.
2Cook over medium heat, stirring constantly until mixture comes to rolling boil. Boil and stir 3 minutes.
3Remove from heat and quickly stir in peanut butter and vanilla,stir until smooth.Pour into prepared pan and allow to cool about 40 minutes, cut into 1 inch squares with buttered knife.

About this Recipe

Course/Dish: Candies
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy