Steak Brownies for Father's Day
Show dad some sugary love this Father's Day with a steak brownie. Rare or well-done, he's sure to enjoy this special treat.
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- 1 box
- brownie mix, for well done steaks
- 1 box
- brownie mix and add 8 ounces softened cream cheese and red food coloring to the mix before baking, for rare steaks
- 32 oz
- chocolate candy coating
- 1/2 c
- peanut butter (creamy)
- 1 bottle
- black gel food coloring (for making grill marks)
- crushed rice krispies and 2 oreo cookies (for salt and pepper)
- 8 oz
- cream cheese, softened
- red food coloring drops
- eggs, for brownie mixes
- vegetable oil, for brownie mixes
Bake brownies in a 9 x13-inch pan according to instructions on box. (For thicker, more cake-like brownies, add an extra egg.) Allow them to cool in the pan.
Melt 16 ounces of chocolate candy coating in the microwave, in 30-second increments until completely melted.
8With a knife, smooth the candy coating over the tops and sides evenly. Allow them to drip, cool and dry.
14LINK FOR STEAK MARKERS: