Red Velvet Cake

Sandhi Rai

By
@sandhirarecipes

Red Velvet Cake is wonderful dessert for the Christmas.


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Serves:

5-6

Prep:

30 Min

Cook:

1 Hr 20 Min

Method:

Microwave

Ingredients

2 c
all purpose flour
1 tsp
baking soda
2 tsp
cocoa powder
1 tsp
salt
1 1/2 c
sugar
1 c
butter milk
2
egg
2 tsp
vanilla extract
1-2 tsp
red food coloring drops
1 Tbsp
vinegar
2 tsp
melted butter (grease)
200 g
unsalted butter

FOR ICING

2 1/2 c
icing sugar
300 g
cheese
1 tsp
vanilla extract
120 g
unsalted butter

Directions Step-By-Step

1
Preheat the oven up to 350 degree F. In a bowl whisk flour, salt, cocoa powder and baking soda
2
In another bowl beat unsalted butter and sugar well, then add vanilla extract, vinegar, red food coloring, butter milk and egg until it get fluffy
3
Mix the ingredients of both the bowls and make a smooth batter
4
Continue Reading… <a href="recipes.sandhira.com/red-velvet-chee... Velvet Cake Recipes</a>

About this Recipe

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American