Pineapple Angel Cake Recipe

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Pineapple Angel Cake

Gayle Smith

By
@mynextbite

So easy a child can make this.


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Rating:

Serves:

8-10

Prep:

5 Min

Cook:

30 Min

Method:

Bake

Ingredients

1 can(s)
20 oz crushed pineapples in their own juice
1 box
angel food cake mix

Directions Step-By-Step

1
Put dry cake mix in a bowl. Do not make the cake you only need the dry.
2
Add the crushed pineapples juice and all. Use the pineapples packed in their own juice. Stir until well mixed.
3
Grease a 9 X 13" pan. Make sure it is a large pan cake will overflow if pan is too small. I put something under my cake pan the rack below to catch any overflow. Bake 350 degrees for 30 minutes.

About this Recipe

Course/Dish: Cakes
Main Ingredient: Fruit
Regional Style: American
Dietary Needs: Diabetic
Other Tag: Quick & Easy