Overnight Cinnamon Coffee Cake
Family Tested & Approved
8oz. cultured sour cream
In a large mixing bowl, cream together butter and sugar until light & fluffy.
Add eggs, one at a time beating after each addition. Beat in sour cream.
Sift together flour, baking powder, soda, salt, and nutmeg. Add to creamed mixture and mix well.
Pour batter into greased and floured 9x13 inch baking pan.
Combine brown sugar, walnuts, and cinnamon; mix well, and sprinkle over batter. Cover and chill overnight.
Uncover and bake in preheated 350 degree oven for 40-45 minutes or until inserted toothpick comes out clean.