Luscious Lemon Cake

NanaPenny B

By
@NanaPenny

This is a real taste of Sunshine on a cold winter's day!


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Rating:
☆☆☆☆☆ 0 votes
Serves:
12
Prep:
15 Min
Cook:
35 Min
Method:
Bake

Ingredients

1 box
lemon cake mix
3/4 c
wesson oil
3/4 c
water
1 pkg
lemon jello (small pkg)
4
eggs added 1 at a time

TOPPING

1 1/3 c
powdered sugar
1/3 c
real lemon juice

Step-By-Step

1Preheat oven to 350 degrees.
Blend Lemon Cake Mix with oil, water and Lemon Jello making sure to add only one egg at a time until well blended. * For less cholesterol, you may use 1 whole egg and 3 egg whites.

2Mix well for 2 minutes at medium speed of mixer and pour into sprayed/greased 13x9 cake pan. Bake in 350 degree oven on center rack @ 35 minutes or until toothpick inserted in middle of cake comes out dry.

3For Topping: Stir the Powdered Sugar and Real Lemon Juice together with a wooden spoon in a separate bowl until smooth. While the cake is still warm, pierce holes on top of the cake with a straw and pour topping mixture over the entire cake.

4Share a slice of Sunshine with your family and friends!

About this Recipe

Course/Dish: Cakes
Main Ingredient: Eggs
Regional Style: Hawaiian/Polynesian
Other Tag: Quick & Easy
Hashtags: #lemons, #Sunshine