Hot Milk Cake Recipe

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Hot Milk Cake

Roberta Isaacson

By
@TopKatt8

This is a very simple, old fashioned cake that goes together very easily and tastes good.


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Rating:

Serves:

12

Prep:

20 Min

Cook:

30 Min

Method:

Bake

Ingredients

4 eggs
2 cups sugar
1 teaspoon vanilla
2 1/4 cups all-purpose flour
2 1/4 teaspoons baking powder
1 1/4 cups milk
10 tablespoons butter, cubed

Directions Step-By-Step

1
In a large bowl beat eggs on high speed for 5 minutes or until thick and lemon colored. Gradually add sugar beating until mixture is light and fluffy.
2
Beat in vanilla. Combine flour and baking powder and gradually add to batter, beat at low speed until smooth.
3
In a small saucepan, heat milk and butter just until butter is melted. Gradually add to batter and beat just until combined.
4
Pour into a greased 9 x 13 baking pan and bake at 350 degrees for 30 - 35 minutes or until a toothpick inserted near the center comes out clean. Cool on wire rack.

About this Recipe

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy