Heavenly Chocolate Cake Recipe

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Heavenly Chocolate Cake

Stephanie Stewart

By
@BlessedMom2

I live 16 miles from the nearest store so sometimes I have to go off the cuff and use ingredients that I have on hand. Sometimes it's a flop, sometimes it's not.
This cake I made for my Superkids at church. They LOVED it! With much success, I'll make it again! Hope you enjoy too!


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Rating:

Serves:

8 inch round

Prep:

10 Min

Cook:

30 Min

Method:

Bake

Ingredients

1 1/2 c
flour
1 1/2 c
sugar
1 1/2 tsp
baking soda
3/4 tsp
baking powder
3/4 tsp
salt
1 box
chocolate pudding
3
large eggs
3/4 c
buttermilk
3/4 c
warm water
4 Tbsp
butter, softened
1 1/2 tsp
pure vanilla extract
3/4 c
cocoa powder + 2tbsp for pans

Directions Step-By-Step

1
Preheat oven to 350 degrees. Butter two 8 inch pans and coat with cocoa powder shake off extra.
2
Mix all dry ingredients together, and mix all wet ingredients in another bowl.
3
Divide batter between pans. Bake until set and a toothpick inserted into the centers comes out clean, about 35 minutes. Let cool for 15 minutes. Turn out from pans. Transfer, faceup, to wire racks. Let cool completely. Use your favorite frosting and Enjoy!

About this Recipe

Course/Dish: Cakes, Chocolate
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #Yummy, #cocoa, #chocolate, #cake