Glazed Honey Bars

Nancy Allen

By
@mawmawnan

These bars are a chewy cake with honey flavor in every bite. The glaze is awesome and so different from a butter cream frosting. Hope you'll love these.


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Rating:

Comments:

Serves:

12 servings

Prep:

15 Min

Cook:

30 Min

Method:

Bake

Ingredients

3/4 c
vegetable oil
1/2 c
honey
1 c
granulated sugar
1
egg
1 tsp
cinnamon
2 c
self rising flour
1 c
chopped walnuts

GLAZE

1 c
confectioners' sugar
1 Tbsp
mayonnaise
1 Tbsp
milk
1 tsp
vanilla extract

Directions Step-By-Step

1
Preheat oven to 350. Spray 13x9 dish with nonstick spray, set aside. In a standard mixer, beat oil, honey, sugar, and egg.
2
Stir the cinnamon into the self rising flour in separate bowl and mix this into sugar mixture and mix well. Stitr in nuts.
3
Spread batter into prepared dish and bake 30 minutes in oven or until center test done. Remove from oven and let cool 5 minutes and mix up the glaze.
4
In a bowl, mix together the powdered sugar, mayonnaise, milk, and vanilla. Pour the glaze over the cake and spread it evenly. Let it cool a little, then cut into bars.

About this Recipe

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy