Death By Chocolate Recipe

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Death by Chocolate

Club Recipes

By
@Greatchoices

Served at Curious Cuisiners Feb 18th meeting by Diana Trabanco


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Comments:

Serves:

8-10

Prep:

1 Hr

Method:

No-Cook or Other

Ingredients

1 pkg
brownie mix
2 pkg
instant chocolate pudding mix
1 pkg
frozen whipped topping, thawed
3
chocolate covered english toffee bars

Directions Step-By-Step

1
Prepare brownies according to directions, let cool.
Mix instant puddings according to directions on package.
2
In a glass bowl, layer the following in order. 1/2 of the brownies, crumbled, 1/2 of the pudding, 1 toffee bar crushed, and 1/2 of the whipped topping.
3
Repeat the layers again in the same order. Save the last toffee bar to crush and sprinkle on the top before serving. Best if refrigerated over night.

About this Recipe

Course/Dish: Cakes, Puddings, Other Desserts
Main Ingredient: Eggs
Regional Style: American