Cinamon roll cake

Penny St. John

By
@Penn007

I got this off of Facebook.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
8-10
Prep:
15 Min
Cook:
30 Min
Method:
Bake

Ingredients

3 c
flour
1/4 tsp
salt
1 c
sugar
4 tsp
baking powder
1 1/2 c
milk
2
eggs
2 tsp
vanilla
1/2 c
butter

MELTED TOPPING

1 c
butter softened
1 c
brown sugar
2 Tbsp
flour
1 Tbsp
cinnamon

Step-By-Step

1Mix everything together except for the butter.
Slowly stir in the melted butter and pour into a greased 9x13 pan.
For the topping, mix all the ingredients together until well combined.
Drop evenly over the batter and swirl with a knife.
Bake at 350 for 28-32 minutes.
2Glaze: 2 c. powdered sugar enough milk to make a runny glaze about 6 or 7 tablespoons 1 tsp. vanilla While warm drizzle the glaze over the cake.

About this Recipe

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American