Caramel Apple Dump Cake

Janet Gustafson

By
@JanetG1978

Very easy and oh so delicious. You can use any type of pie filling but I particularly like apple. I remember in the 80s when the dump cakes were all the style but this one has a little bit of a twist to it and it is all for the good.


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Comments:

Serves:

12

Prep:

10 Min

Cook:

45 Min

Method:

Bake

Ingredients

2
cans of apple pie filling
1/2 c
caramel sauce (like you would put on ice cream)
1/2 tsp
cinnamon (optional)
1 box
yellow cake mix
2 stick
melted butter (1 cup)
1/2 c
chopped pecans (optional)

Directions Step-By-Step

1
In a greased 9x13 dish, mix caramel and apples together
2
You may add 1/2 tsp cinnamon. I DID!
3
Spread evenly in pan. Pour dry cake mix over apples. spread out to edges. top with melted butter and pecans.
4
Bake 350 for 45 to 50 minutes until golden brown and bubbly.

About this Recipe

Course/Dish: Cakes
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy