Cake Mix Apple-blueberry Crunch Recipe

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Cake mix apple-blueberry crunch

sherry monfils

By
@smonfils

I had a can of apple filling and wasn't sure what to make, so I decided to add blueberries and make a crunch. I used cake mix and it came out wonderful.


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
12
Prep:
20 Min
Cook:
45 Min
Method:
Bake

Ingredients

1
21 oz can apple pie filling
14 oz
frozen blueberries
3/4 c
sugar
1 box
white cake mix
1 c
water
1 Tbsp
canola oil
3
egg whites
1 c
chopped walnuts

Step-By-Step

1Heat oven to 350. Spray a 9" x 13" baking pan w/ cooking spray. Spread apple pie filling in bottom of pan.
2In bowl, mix together blueberries and sugar. Spoon over apples. In bowl, beat cake mix, water, oil and egg whites.
3Spread cake mix over fruit. Sprinkle w/ walnuts. Bake 45 mins, or until a toothpick inserted in center comes out clean.

About this Recipe

Course/Dish: Cakes, Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: For Kids