Cake Mix Apple-blueberry Crunch Recipe

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Cake mix apple-blueberry crunch

sherry monfils

By
@smonfils

I had a can of apple filling and wasn't sure what to make, so I decided to add blueberries and make a crunch. I used cake mix and it came out wonderful.


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Rating:

Comments:

Serves:

12

Prep:

20 Min

Cook:

45 Min

Method:

Bake

Ingredients

1
21 oz can apple pie filling
14 oz
frozen blueberries
3/4 c
sugar
1 box
white cake mix
1 c
water
1 Tbsp
canola oil
3
egg whites
1 c
chopped walnuts

Directions Step-By-Step

1
Heat oven to 350. Spray a 9" x 13" baking pan w/ cooking spray. Spread apple pie filling in bottom of pan.
2
In bowl, mix together blueberries and sugar. Spoon over apples. In bowl, beat cake mix, water, oil and egg whites.
3
Spread cake mix over fruit. Sprinkle w/ walnuts. Bake 45 mins, or until a toothpick inserted in center comes out clean.

About this Recipe

Course/Dish: Cakes, Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: For Kids