White Chocolate Cookies

Linda Griffith

By
@sothernladee

Wonder cookie recipe from my cookbook,Perfect Chocolate..Although they say that white chocolate is not really chocolate, it's still wonderful to me. Enjoy this recipe


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Serves:

24 cookies

Prep:

15 Min

Cook:

10 Min

Ingredients

4 1/2 oz
butter, softened
3/4 c
brown sugar, firmly packed
1 large
egg, beaten
1 1/4 c
self rising flour
pinch
salt
4 1/2 oz
white chocolate, coarsley chopped
1/4 c
brazil nuts, chopped

Directions Step-By-Step

1
Preheat oven to 375 degrees. Grease two cookie sheets. Beat the butter and sugar together in a large bowl until light and fluffy. Gradually add the beaten egg to the cookie batter, beating well after each addition.
2
Sift the flour and salt into the cookie batter and blend well. Stir in the white chocolate chunks and the chopped nuts.
3
Drop heaped teaspoons of the batter onto the cookie sheets. Do not put more than 6 teaspoons of the batter onto each sheet as they will spread during cooking.
4
Bake for 10 - 12 minutes or until just golden brown. Transfer the cookies to wire racks and let stand until completely cool.

About this Recipe

Course/Dish: Cookies