White Chocolate Cookies

Linda Griffith

By
@sothernladee

Wonder cookie recipe from my cookbook,Perfect Chocolate..Although they say that white chocolate is not really chocolate, it's still wonderful to me. Enjoy this recipe

Rating:
★★★★★ 1 vote
Comments:
Serves:
24 cookies
Prep:
15 Min
Cook:
10 Min

Ingredients

4 1/2 oz
butter, softened
3/4 c
brown sugar, firmly packed
1 large
egg, beaten
1 1/4 c
self rising flour
pinch
salt
4 1/2 oz
white chocolate, coarsley chopped
1/4 c
brazil nuts, chopped

Step-By-Step

1Preheat oven to 375 degrees. Grease two cookie sheets. Beat the butter and sugar together in a large bowl until light and fluffy. Gradually add the beaten egg to the cookie batter, beating well after each addition.
2Sift the flour and salt into the cookie batter and blend well. Stir in the white chocolate chunks and the chopped nuts.
3Drop heaped teaspoons of the batter onto the cookie sheets. Do not put more than 6 teaspoons of the batter onto each sheet as they will spread during cooking.
4Bake for 10 - 12 minutes or until just golden brown. Transfer the cookies to wire racks and let stand until completely cool.

About this Recipe

Course/Dish: Cookies