Touchdown Chocolate Bars Recipe

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Touchdown Chocolate Bars

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Ingredients

1.75 c
unsifted flour
1 c
sugar
1/4 c
cocoa
1/2 c
butter, cold
1
egg, beaten
1 can(s)
sweetened condensed milk
2 c
semi-sweet chocolate chips
1 c
chopped nuts

Directions Step-By-Step

1
Preheat oven to 350.
2
Combine flour, sugar and cocoa, cut in margarine until crumbly.
3
Add egg; mix until well blended.
4
Reserve 1 1/2 cups crumb mixture.
5
Press remainder evenly on bottom of greased
13x9" baking pan.
6
Bake 10 minutes.
7
In saucepan, combine sweetened condensed milk and 1 cup chocolate chips.
8
Over low heat, cook and stir until chips melt and mixture is smooth.
9
Spread evenly over prepared crust.
10
Add nuts and remaining 1 cup chocolate chips to reserved crumb mixture; sprinkle evenly over top.
11
Bake 25-30 minutes or until center is set.
12
Cool.
13
Cut into bars.
14
Store covered at room temperature.

About this Recipe

Course/Dish: Cookies, Chocolate
Other Tag: Quick & Easy