Kathie's StoryI get no credit for this recipe except making it and loving it!
When I was a kid we made these all the time. The recipe was on the back of the Nestle chocolate chip package. They are simply yummy!
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brown sugar, firmly packed
plus 2 tablespoons flour
chopped nuts, optional
semi-sweet chocolate chips
Janet got "Chocolate Covered Cherry Mice"TAKE THE QUIZ and find out what Halloween treat you are!
1Preheat oven to 375 degrees.
Beat butter, sugars, vanilla, and water till creamy. Sift flour, baking powder and salt. Add to creamed mixture. Stir in nuts.
Spread batter in a greased 8 inch square pan. Sprinkle with chocolate.
Bake in 375 degrees oven for 1-2 minutes. Remove pan. Run knife through top for marbled effect, bake for 15 to 20 minutes or till cake tested inserted inside comes out clean.
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