Snickerdoodles

Peggy Bockler

By
@pbockler

*


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Prep:

15 Min

Cook:

10 Min

Ingredients

1/2 c
shortening
1/2 c
butter
2
eggs
1 1/2 c
sugar
2 3/4 c
flour
1 tsp
baking soda
1/2 tsp
salt
2 tsp
cream of tartar
2 Tbsp
cinnamon
2 Tbsp
sugar

Directions Step-By-Step

1
Mix thoroughly the shortening, butter, sugar and eggs.
2
Stir in flour, soda, salt and cream of tartar. Chill.
3
Then roll into balls the size of small walnuts. Roll in the mixture of 2 tablespoons of sugar and 2 tablespoons of cinnamon.
4
Place 2" apart on an ungreased cookie sheet. Bake 8 to 10 minutes until lightly brown but still soft in a 400° oven. Makes 5 dozen.

About this Recipe

Course/Dish: Cookies