Joanne Tice Recipe

Seven Layer Cookies

By Joanne Tice Jokerann

Recipe Rating:
 2 Ratings
Cook Time:

Joanne's Story

Very rich but....oh so good


1 stick
1 c
graham crackers crushed
1 c
chocolate chips
1 c
butterscotch chips
1 c
1 c

Directions Step-By-Step

Place ingredients in layers in baking dish pour 1 can eagle brand milk over all.Bake @ 325 degrees for 35 mins.

About this Recipe

Course/Dish: Cookies, Chocolate
Other Tag: Quick & Easy

  • Comments

  • 1-5 of 6
  • user
    JANE LOUISE lovinspoonful - Mar 2, 2010
    Hi Joanne,
    I really want to try this recipe but I'm confused. Are the graham crackers whole? I see you had 1 Cup in your ingredients. I assume then that would be the bottom layer? Also, does it need baked? How hot and how long. I will look for your response. It sounds like a really good recipe....just my kind
  • user
    Monica Gruhot Monie - Mar 2, 2010
    I just made something like this last week. Graham crackers are crumbs, melt butter and mix with graham crackers. Line a cake pan with the crumbs. Line crumbs with coconut, then pour the can eagle brand milk over bottom layers bake at 350 for 20 minutes until golden brown. Remove from oven. Please chips and nuts on bottom and melt in oven for 8 to 10 minutes until chips are melted. They was very gooooood!! My recipe call for peanut butter which I melted with the chips and poured on the top.
  • user
    JANE LOUISE lovinspoonful - Mar 2, 2010
    Thanks Monica. That made sense and it WILL taste good, I can tell.
  • user
    Joanne Tice Jokerann - Mar 8, 2010
    Jane, graham crackers are crushed and you can mix the melted oleo with the crushed crackers and press in the bottom of the pan then layer the rest. Sorry for the confushion.
  • user
    Julie Tomlinson JulieT - May 22, 2010
    This is a great idea. Will try soon.