Seven Layer Cookies


Joanne Tice Recipe

By Joanne Tice Jokerann


Rating:
Cook Time:
Comments:

Very rich but....oh so good

Ingredients

1 stick
oleo
1 c
graham crackers crushed
1 c
chocolate chips
1 c
butterscotch chips
1 c
coconut
1 c
walnuts

Directions Step-By-Step

1
Place ingredients in layers in baking dish pour 1 can eagle brand milk over all.Bake @ 325 degrees for 35 mins.

About this Recipe

Course/Dish: Cookies, Chocolate
Other Tag: Quick & Easy


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6 Comments

user
Jul 22, 2011 - Karla Everett shared this recipe with discussion group: COCONUT LOVERS UNITE
user
Julie Tomlinson JulieT
May 22, 2010
This is a great idea. Will try soon.
user
Joanne Tice Jokerann
Mar 8, 2010
Jane, graham crackers are crushed and you can mix the melted oleo with the crushed crackers and press in the bottom of the pan then layer the rest. Sorry for the confushion.
user
JANE LOUISE lovinspoonful
Mar 2, 2010
Thanks Monica. That made sense and it WILL taste good, I can tell.
user
Monica Gruhot Monie
Mar 2, 2010
I just made something like this last week. Graham crackers are crumbs, melt butter and mix with graham crackers. Line a cake pan with the crumbs. Line crumbs with coconut, then pour the can eagle brand milk over bottom layers bake at 350 for 20 minutes until golden brown. Remove from oven. Please chips and nuts on bottom and melt in oven for 8 to 10 minutes until chips are melted. They was very gooooood!! My recipe call for peanut butter which I melted with the chips and poured on the top.