Seven Layer Cookies

Recipe Rating:
 2 Ratings
Cook Time:


1 stick oleo
1 c graham crackers crushed
1 c chocolate chips
1 c butterscotch chips
1 c coconut
1 c walnuts

The Cook

Joanne Tice Recipe
Well Seasoned
Muskegon, MI (pop. 38,401)
Member Since Mar 2010
Joanne's notes for this recipe:
Very rich but....oh so good
Make it Your Way...

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Place ingredients in layers in baking dish pour 1 can eagle brand milk over all.Bake @ 325 degrees for 35 mins.

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1-5 of 6 comments

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user JANE LOUISE lovinspoonful - Mar 2, 2010
Hi Joanne,
I really want to try this recipe but I'm confused. Are the graham crackers whole? I see you had 1 Cup in your ingredients. I assume then that would be the bottom layer? Also, does it need baked? How hot and how long. I will look for your response. It sounds like a really good recipe....just my kind
user Monica Gruhot Monie - Mar 2, 2010
I just made something like this last week. Graham crackers are crumbs, melt butter and mix with graham crackers. Line a cake pan with the crumbs. Line crumbs with coconut, then pour the can eagle brand milk over bottom layers bake at 350 for 20 minutes until golden brown. Remove from oven. Please chips and nuts on bottom and melt in oven for 8 to 10 minutes until chips are melted. They was very gooooood!! My recipe call for peanut butter which I melted with the chips and poured on the top.
user JANE LOUISE lovinspoonful - Mar 2, 2010
Thanks Monica. That made sense and it WILL taste good, I can tell.
user Joanne Tice Jokerann - Mar 8, 2010
Jane, graham crackers are crushed and you can mix the melted oleo with the crushed crackers and press in the bottom of the pan then layer the rest. Sorry for the confushion.
user Julie Tomlinson JulieT - May 22, 2010
This is a great idea. Will try soon.

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