salted cashew & caramel chews
From my Mamaw's recipe collection.
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yield
36 serving(s)
prep time
25 Min
cook time
10 Min
method
Bake
Ingredients For salted cashew & caramel chews
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3/4 cunsalted butter, softened
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1 1/2 cpacked brown sugar
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2eggs
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1/4 chot caramel ice cream topping
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1 tspvanilla
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2 1/2 call purpose flour
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3/4 tspbaking soda
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1/4 tspsalt
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2 can(12 ounces) semisweet chocolate chips, divided
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3/4 cplus 1/2 cup lightly salted cashew pieces, divided
How To Make salted cashew & caramel chews
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1Preheat oven to 350°. In a large bowl, cream butter and brown sugar until light and fluffy. Gradually beat in eggs, caramel topping and vanilla. In another bowl, whisk flour, baking soda and salt; gradually beat into creamed mixture. Stir in 1-1/3 cups chocolate chips and 3/4 cup cashews.
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2Drop dough by rounded tablespoonfuls 2 in. apart onto parchment paper-lined baking sheets. Bake 10-12 minutes or until edges are firm. Cool on pans 5 minutes. Remove to wire racks to cool completely.
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3In a microwave, melt remaining chocolate chips; stir until smooth. Drizzle over cookies; sprinkle with remaining cashews. Let stand until set.
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