Russian tea cookies.

Teresa Woroniecka

By
@teresaworoniecka

All my friends loves it!!!My family come from Russia, I was born in Poland, so the recipe is half/half, I dont really known.But , what I known, is very good,and everybody loves it!!!


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Rating:
★★★★★ 1 vote
Comments:
Serves:
20 cookies
Prep:
15 Min
Cook:
15 Min

Ingredients

half c
butter
1/4 c
icing sugar
1/2 tsp
vanilla extract
1 c
all purpose flour
pinch tsp
salt
pinch tsp
allspice, ground
1/3 c
pecans, in pieces

VANILLA SUGAR

Step-By-Step

Step 1 Direction Photo

1Butter at room temp.beat with icing sugar and vanilla extract, BEAT EVERYTHING by HEAND ,TILL the END. Its easy.

Step 2 Direction Photo

2Sift 1 cup flower into it with pinch of salt, make a dough.Shape the dough into thick pie , flat it, cut int 4 quarters. Each quarter roll into log, divide log into 5 pices, each piece roll into log and shape into qruasant.

Step 3 Direction Photo

3Place each qruasante on cookie shit with parachament paper. Bake at 325 F, (gas stove 17 min.)other stove 15-20 min. In the midlle rack.Take out rightaway, sprinkle with 1pkg. Vanilla sugar mix with 3tbl.icing sugar. Let cool down totally, place in air seal cointainer, and enjoy with you tea.

About this Recipe

Course/Dish: Cookies