Rainbow Sugar Drop Cookies

Cecelia Anderson

By
@ceander

This recipe whips up in no time. The basic recipe you can use other ingredients like raisins, coconut, or pecans, but I chose rainbow colored sprinkles. So it really makes a pretty cookie.


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Comments:

Serves:

Makes about 24

Ingredients

1/4 c
shortening
1/4 c
margarine
1 c
all-purpose flour
3/4 c
sugar
1
egg
1 tsp
vanilla extract
1 tsp
almond extract
1/8 tsp
baking soda
1/2 c
multi-colored sprinkles

Directions Step-By-Step

1
Preheat the oven to 375 degrees.

In a mixing bowl beat shortening and margarine together with an electric mixer on medium to high speed for 30 seconds.
2
Add about half of the flour, the sugar, egg, flavorings, and baking soda. Beat till thoroughly combined.
3
Beat in remaining flour. Stir in multi-colored sprinkles.
4
Drop by rounded teaspoons 2 inches apart onto an ungreased cookie sheet. Bake in a 375 degree oven for 7 to 8 minutes. (DO NOT OVERCOOK)
5
Cool cookies on cookie sheet for 1 minute, then remove cookies and cool on a wire rack. Makes about 24.

About this Recipe

Course/Dish: Cookies
Other Tag: Quick & Easy