|Keywords:||coconut, nuts, pineapple|
|1 c||brown sugar, firmly packed|
|1 c||shortening, butter flavor|
|1||no. 2 can chopped pineapple, drained|
|1 tsp||baking soda|
|1 c||nuts or coconut--- optional|
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DirectionsCream sugars and shortening; add eggs and beat well. Stir pineapple and vanilla into mixture.Add flour which has been sifted with salt and soda, and nuts or coconut if using, mix well.Drop from spoon on greased cookie sheet.Bake in preheated oven at 375 degrees for 12-15 minutes.