Pilgrim Hat Cookies Recipe
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|1 c||vanilla frosting|
|7||drops yellow food coloring|
|32||miniature peanut butter cups|
|1 pkg||(11-1/2 ounces) fudge-striped cookies|
|32||pieces orange mini chiclets gum|
In a small shallow bowl, combine frosting and food coloring. Remove paper liners from peanut butter cups.
Holding the bottom of a peanut butter cup, dip top of cup in yellow frosting. Position over center hole on the bottom of cookie, forming the hatband and crown. Add a buckle of Chiclets gum. Repeat with remaining cups and cookies. Yield: 32 cookies.