Persimmon Cookies

Cathy Roland Recipe

By Cathy Roland sierramountaingirl

Moist and delicious fall cookie.


Recipe Rating:
 2 Ratings

Ingredients

1 c
persimmon pulp
1/2 c
margarine
1
egg
1 c
sugar
1/4 c
brown sugar
2 c
flour
1 tsp
baking soda
1/2 tsp
salt
1/2 tsp
cinnamon
1/2 tsp
cloves
1/2 tsp
nutmeg
1 c
chopped walnuts
1/2 c
raisins
Kitchen Crew

Janet got "Chocolate Covered Cherry Mice"

You observe situations before diving in, choosing words and actions wisely. You're the loyal friend and...

TAKE THE QUIZ and find out what Halloween treat you are!

Directions Step-By-Step

1
Cream first 5 ingredients, until fluffy.
Add sifted dry ingredients. Mix in nuts and raisins.
2
Bake 375 degrees for 10-12 min.

About this Recipe

Course/Dish: Cookies