Pecan Tassies

Michele Antonetti

By
@Michele_Antonetti

My favorite!

Rating:
★★★★★ 1 vote
Comments:
Prep:
15 Min
Cook:
25 Min

Ingredients

CRUST

1/4 c
butter
3 oz
cream cheese
1 c
flour

FILLING

2
eggs
1 1/2 c
brown sugar
2 Tbsp
butter
1 pinch
salt
1 tsp
vanilla
1 c
chopped pecans

Step-By-Step

1Mix Dough. Press dough into small tart pans (small muffin tins). Sprinkle chopped nuts into each tart. Spoon filling into tarts and sprinkle each top with more chopped nuts.
2Bake at 350 for 15 minutes. Then reduce heat to 250 and bake 10 more minutes.
:)

About this Recipe

Course/Dish: Cookies, Other Desserts