Real Recipes From Real Home Cooks ®

pear bar cookies

review
Private Recipe by
Chrystal Cackler
Huntsville, AL

From my Mamaw's recipe collection.

yield 6 -8 dozen
prep time 20 Min
cook time 45 Min
method Bake

Ingredients For pear bar cookies

  • 1 1/4 c
    all purpose flour
  • 1/2 c
    sugar
  • 1/2 c
    cold butter, cubed
  • FOR THE FILLING
  • 2
    eggs
  • 1/2 c
    packed brown sugar
  • 1/2 tsp
    vanilla
  • 1/3 c
    all purpose flour
  • 1/4 tsp
    baking powder
  • 1/4 tsp
    salt
  • 1/4 tsp
    ground ginger
  • 2 md
    pears, peeled and diced
  • 1/2 c
    flaked coconut

How To Make pear bar cookies

  • 1
    In a small bowl, combine the flour and sugar. Cut in butter until mixture resembles coarse crumbs. Press into a greased 9-in. square baking pan. Bake at 350° for 25-28 minutes or until golden brown.
  • 2
    In a small bowl, beat the eggs, brown sugar and vanilla. Combine the flour, baking powder, salt and ginger; stir into egg mixture just until moistened. Gently stir in pears and coconut.
  • 3
    Spread over warm crust. Bake 20-23 minutes longer or until golden brown. Cool on a wire rack. Cut into bars.
ADVERTISEMENT
Comments and reviews are disabled on unpublished recipes.
ADVERTISEMENT