Peanut Butter~Peanut Butter Chip Cookies
|1 stick||unsalted butter, softened|
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|1/2 c||packed dark brown sugar|
|1/2 c||granulated sugar|
|1 c||peanut butter, creamy or chunky|
|1/2 tsp||baking soda|
|1 1/3 c||flour|
|1 1/2 c||peanut butter chips, or any combination of chocolate chips, crushed walnuts or pecans and peanut butter chips to equal 1 1/2 to 1 3/4 cups|
|melted chocolate for drizzling or hersheys kisses to top off cookies if desired|
Pictured here with Orange Cranberry Muffins, these peanut butter cookies are a taste above the norm. They don't last long in my house and are the most asked for cookies by family and friends. I often add a little pizzazz by topping with a hershey kiss while still warm or drizzling some chocolate over them when slightly cooled.
Your kids are going to go wild for these! The Crew and I used a combination of peanut butter and chocolate chips for an out-of-this-world flavor. Yum!!