Peanut Butter Delight

SK H

By
@Soos

This is a short and sweet dessert that I need for work tomorrow and not enough time to bake. It took all of 15 minutes to make and 10 minutes to clean up. It can become a low cal dessert just by making a few changes in the ingredients.

3 ingredients 15 minutes it does not get any easier than that to make this rich delicious dessert.


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Comments:

Serves:

12

Prep:

15 Min

Method:

No-Cook or Other

Ingredients

2
tubs of cool whip or cool whip light
1 c
peanut butter
1 pkg
shortbread cookies

Directions Step-By-Step

1
In a 5x7 container cover the bottom of the pan with shortbread cookies.
2
Mix together the cool whip and the peanut butter. You can soften the peanut butter a little by putting it in the microwave but do not let it get hot or it will destroy the cool whip.
3
Layer half of the cool whip and peanut butter over the shortbread cookies and then place another layer of cookies on top of that(save a couple of cookies to crush for the garnish). Cover the cookies with the rest of the cool whip mixture.
4
Sprinkle the crushes cookies over the top of the mixture and refrigerate for 2 hours.

Enjoy!

P.S. YOU CAN MAKE THIS WITH COOL WHIP LIGHT AND DO LESS PEANUT BUTTER TO SAVE CALORIES.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Nuts
Regional Style: American
Other Tag: Quick & Easy