Peanut Blossom Cookies Recipe

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Peanut Blossom Cookies

Jeanine Stennett


This is another favorite recipe from close friend, Deb Poulson, who used to make these for my brother as a Christmas present every year. This was ONE of the most used recipes that my mom and niece used to make whenever my niece came to visit "Grammie".

pinch tips: How to Melt and Soften Butter



15 Min


1 3/4 c
all purpose flour
1 tsp
baking soda
1/2 tsp
1/2 c
butter, softened
1/2 c
peanut butter, creamy
1/2 c
white sugar
1/2 c
brown sugar, firmly packed
1 tsp
vanilla extract

Directions Step-By-Step

Sift flour, soda, and salt together. Then cream together butter and peanut butter. Gradually add both sugars. Creaming well, add: egg and vanilla. Beat well. Then blend in dry ingredients and mix thoroughly. Shape dough into balls using a rounded teaspoonful for each. Roll in sugar and place on ungreased cookie sheet. Bake at 375 degree oven for 8 minutes. Remove from oven and place a solid milk chocolate candy kiss or star on top, pressing down so cookie cracks. Return to oven and bake 2-5 minutes longer or until golden brown.

About this Recipe

Course/Dish: Cookies
Other Tag: Quick & Easy