pinch tips: How to Keep Knives Sharp Like a Pro


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Ingredients

16 oz
bag of oreos
5 c
large marshmallows
4 Tbsp
butter

Directions Step-By-Step

1
Butter 8x8 pan. Line with parchment paper and butter top of paper, set aside.
2
In food processor pulse cookies until ground. In microwave melt butter and marshmallows about 1 1/2 - 2 minutes.
3
Stir in ground oreos and mix until combined. Using a piece of wax paper press mixture evenly and let set for 10 minutes

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