ORANGE LIQUEUR BALLS

Jo Anne Sugimoto Recipe

By Jo Anne Sugimoto sugarnspicetedibears

Since I love the flavor of orange, I wanted to find a recipe for orange liqueur balls for the New Year's Celebration!


Recipe Rating:
 3 Ratings
Serves:
Makes 30 to 40 Balls

Ingredients

2 c
finely crushed unfrosted sugar cookies
1 c
toasted hazelnuts or almonds finely chopped
1 c
powdered sugar
1/4 c
light corn syrup
2 Tbsp
orange liqueur
2 Tbsp
salted butter, melted
powdered sugar for rolling and coating the orange balls

Directions Step-By-Step

1
In a small microwave-safe bowl, melt 2 Tbsp. of butter on medium-high. Set aside.
2
In a large bowl, stir together sugar cookie crumbs, nuts, powdered sugar, corn syrup, orange liqueur and melted butter until well blended.
3
Place one cup powdered sugar into a small bowl.
4
Shape mixture into 1-inch balls and roll and coat them in the powdered sugar.
5
Place the balls on a cooking sheet lined with waxed paper and cover with plastic wrap, let stand for 2 hours.
6
Before serving, roll and coat the balls once again in powdered sugar.

About this Recipe

Course/Dish: Cookies, Candies
Other Tag: Quick & Easy