oatmeal cookies
These simple, classic cookies are sure to please. Serve with tea or coffee!
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yield
1 dozen
prep time
5 Min
cook time
10 Min
method
Bake
Ingredients For oatmeal cookies
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½ cup raisins
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1 ½ oz. dark chocolate
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5 tablespoons butter
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1 egg
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½ cup brown sugar
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½ cup sugar
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½ tsp. baking soda
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1½ cups flour
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1 tsp. vanilla
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1 cup oats
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½ tsp. curry
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½ tsp. cinnamon
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1 tablespoon milk
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sugar combo for the topping:
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1 tablespoon sugar
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1 tsp. cinnamon
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1 tsp. curry
How To Make oatmeal cookies
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1reheat Oven 350 degrees: Combine all of the above in a food processor and process. Spoon the cookies on a prepared cookie sheet. Combine the sugar topping in a small bowl. Gently press the top of the cookies with the bottom of a small glass; then dip the bottom of the glass in the sugar combo and once again gently press the cookies. Bake for 10 – 12 minutes until slightly golden on the edges. Gently remove cookies to a cookie rack and let cool.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Oatmeal Cookies:
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