Norma's Soft Apple Cider Cookies

Norma DeRemer

By
@PApride

With the Holiday's getting closer; I am geting out my recipes that I have made for years. My family, friends and neighbors love when I had them a plate of different cookies during the Holidays. It is just a joy to see how people react to my plate of cookies. This is the greatest time of the year.


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Comments:

Serves:

Makes 4 dozen

Ingredients

1 c
firmly packed light brown sugar
1/2 c
margarine or butter, softened
1/2 c
apple cider
1/2 c
egg beaters, real egg product
2 1/4 c
all purpose flour
1 1/2 tsp
ground cinnamon
1 tsp
baking soda
1/4 tsp
salt
2 medium
apples, peeled and diced (about 1 1/2 cups)
3/4 c
chopped almonds
glaze:
1 c
powdered sugar
2 Tbsp
apple cider

Directions Step-By-Step

1
Preheat oven to 375 and lightly greese baking sheets. Set aside.
2
In a large mixing bowl, add sugar and margarine or butter and mix at medium speed until creamy.
3
Add cider and egg beaters and beat until smooth.
4
At low speed, gradually blend in flour, cinnamon, baking soda and salt until well blended. Stir in apples and almonds.
5
Drop dough by tablespoonsfull, 2 inches apart on prepared cooking sheets.
6
Place in oven and bake for 10 to 12 minutes or until golden brown.
7
Remove from oven and place cookies on wire rack to cool.
8
When cookies are cool, drizzle with cider glaze.

About this Recipe

Course/Dish: Cookies