Nanas Rum Balls
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- 1 box
- nabisco vanilla wafers
- 1 c
- powdered sugar
- 3 Tbsp
- cocoa powder
- 4 Tbsp
- white karo syrup
- 1 c
- pecans (you can also use walnuts)
- 1/2 c
- spiced rum ( i use captain morgans)
- powdered sugar for rolling them in
1Crush vanilla wafers in processor.
2Add crushed nuts. Then add remaining ingredients (except powdered sugar for rolling) and mix well.
3Form into 1 inch balls and roll in powdered sugar to completely coat. (you can also roll them in cocoa or dip them in melted chocolate)
4Store in airtight container.
FYI: the longer they sit the stronger they become