Nana's Favorate White Chocolate Macadamea Nut Cookies Recipe

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Nana's favorate White Chocolate Macadamea Nut Cookies

Nicole Szonye Rhodes

By
@jedi_gert

Been making this one for my mom for years. It's a combination of several versions of her very favorite cookies.

She passed away this April but her favorite cookies will live on as I will think of her every time I bake them for my family.


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Prep:

10 Min

Cook:

10 Min

Method:

Bake

Ingredients

2 1/4 c
all purpose flour
1 tsp
baking soda
1 tsp
salt
1 c
butter, softened (2 sticks)
3/4 c
sugar
3/4 c
brown sugar, firmly packed
2 tsp
vanilla extract
2 large
eggs
1 1/2 c
white chocolate chuncks
1 1/4 c
macadamea nuts - broken but not crushed

Directions Step-By-Step

1
Preheat oven to 375
2
Combine flour, soda and salt. Mix well.
3
Beat together butter, sugar, and brown sugar. Add eggs and vanilla. Beat until creamy.
4
Mix in nuts and chocolate. Slowly add flour mix one cup at a time. Mix until well combined.
5
Place walnut sized balls of dough on a baking sheet and bake 9-11 minuets.
6
Storing the cookies while still warm will keep them chewy. For crisp cookies leave them out over night to set up.

About this Recipe

Course/Dish: Cookies, Chocolate
Main Ingredient: Flour
Regional Style: American