gwendolyn maddox Recipe

My husbands favorite chocolate chip cookies .

By gwendolyn maddox gwendo


Recipe Rating:
Serves:
about 3 to 4 doz
Prep Time:
Cook Time:

gwendolyn's Story

well i started making these about 5 years ago. i used alot of different types of chips. i find these to be the best. i give them out at work on valentines days.

Ingredients

2 1/4 c
unsifted flour
1 tsp
baking soda
1/2 tsp
salt
1 c
butter crisco
2 Tbsp
water
3/4 c
brown sugar (packed)
3/4 c
sugar
2 tsp
vanilla extract
2
eggs
2 c
ghiradelli 60% cacao bitttersweet chocolate
THE BEST CHOCOLATE CHIPS COOKIES EVER

Directions Step-By-Step

1
preheat over to 350. mix flour with baking soda and salt, put to the side. cream butter crisco, and water with both sugars on med. speed. and vanilla and eggs on at a time. mix on low until all is mixed well.
2
blend dry mix with creamed mix. stir in chocolate chips. drop by rounded tbsp. on an ungreased cookie sheet. only bake for 7 to 8 minutes. overbaking will cause cookies to get hard.immediately remove from oven and place on cooling rack. store in airtight tupperware. enjoy

About this Recipe

Course/Dish: Cookies, Chocolate
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43 Comments

user
Phil Hughes Capri142
Dec 18, 2013
I have type 2 diabetes now so can no longer enjoy these cookies. That said, I cook them up for the wife and she takes them into work. She is an elementary school teacher and both the kids and other teachers give these cookies rave reviews. I have to make up at least a double batch for everyone.
user
Lori Lambie JuliaIamnot
May 24, 2013
these cookies are Nom Nom Nom Nommy!
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Jacqueline Hanson jackieh2013
Jan 20, 2013
So I guess I got a little impatient and began to mix these up and reslized I was out of chocolate chips!! I live remote in Alaska.. So have to make do at times.. Had to subtitue white chocolate chips and added some craisens for flavor.. They turned out very good.... But i look forward to buying the choc chips next time!! It is a very good recipe!! Thanks
user
Tami Conklin WhiteWolf68
Nov 19, 2012
Great Cookies - Pinched ♥
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Hollie Cameron darhol
Jun 29, 2012
I tried this recipe and say it's Family Tested & Approved!